When it comes to your event whether it is a wedding, anniversary, milestone birthday or corporate event, you want it to be perfect. The food should perfectly match the theme, event location and your personal style. So call us and schedule your tasting!
In this case the bride and groom had chosen the Earl Burns Miller Japanese Garden, CSULB. as the local along with Asian fusion food and theme. Here are a few dishes the couple had the opportunity to sample.
MISO GLAZED SALMON SKEWERS
Served with Wasabi Cream Sauce.
Sesame Soy Glazed Steak and Teriyaki Glazed Chicken Served Over Fried Rice or Asian Noodles in a Chinese To-Go Box with Chopsticks
Served with a Variety of Additions to Include:
Stir Fried Vegetables, Fresh Mango Salsa, Wonton Crisps and Peanuts, Tossed in a Spicy Szechuan Sauce or a Ginger Soy Sauce.
LOBSTER SAKE SHOOTERS
Served with our Red Thai Curry Sake; Topped with scallions.
“KOREAN STREET TACOS”
Pork and Chicken with Julienned Romaine Lettuce and Cabbage Tossed inn a Korean Chili Soy Vinaigrette, Cilantro, Green Onions, Lime Relish, Sea Salt, Garnished with a Lime, Orange & Red Radish Wedge. Finished With Our Sesame Chili Salsa Roja and served in a bamboo boat.
CRAB STUFFED WONTON
Served with a Spicy Madarin Dipping Sauce.
“RED MISO SHORT RIB”
Served Over Garlic Noodles , Presented in a Chinese To Go Box.
NOTE: The beef is in the shape of a heart!
Call 562-492-9555 TODAY to schedule your personal tasting.